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13 September, 2018

Spicy Chicken Dip

Spicy Chicken Dip
Posted in : Recipes on by : BevG
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http://www.franksredhot.com Spicy Chicken Dip5 minPrep Time 20 minCook Time 25 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar You\’ll needIngredients2 cups shredded cooked chicken1 (8 oz. pkg.) cream cheese, softened1/2 cup FRANK’S RedHot® Original Cayenne Pepper Sauce or FRANK’S RedHot® Buffalo Wings Sauce1/2 cup Hidden Valley® Original Ranch® Dressing1/2 cup Treasure Read more

14 June, 2016

Moroccan Couscous

Moroccan Couscous
Posted in : Recipes on by : BevG
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Ingredients 1 cup whole wheat couscous ¼ cup raisins (optional) 1¼ cups vegetable stock 3 Tbsp extra virgin olive oil 2 Tbsp lemon juice 1 clove minced garlic 1 tsp ground cumin 1 tsp ground coriander ½ tsp ground ginger 1 teaspoon salt 1 carrot (peeled and grated) ½ red pepper, diced ¼ red onion, diced 1 Read more

2 January, 2016

Stuffed Chicken Breasts

Stuffed Chicken Breasts
Comments : 1 Posted in : Recipes on by : BevG
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When you need a but of a break from plain chicken at lunch, these are tasty and pair well with a salad! Ingredients 4 (4-ounce) skinless, boneless chicken breast halves 2 tablespoons cooked quinoa (I usually set it aside when I’m making it for supper) 1/4 cup thinly sliced fresh basil 2 tablespoons crumbled feta cheese Read more